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Anti-aging Research > Cranberry.
Cranberry
Specific Recommendation:
News & Research:
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How
cranberries could improve memory and ward off dementia - Science Daily,
5/19/22 - "The research team investigated the impact of
eating cranberries for 12 weeks on brain function and cholesterol among 60
cognitively healthy participants ... Half of the participants consumed
freeze-dried cranberry powder, equivalent to a cup or 100g of fresh cranberries,
daily. The other half consumed a placebo ... the participants who consumed the
cranberry powder showed significantly improved episodic memory performance in
combination with improved circulation of essential nutrients such as oxygen and
glucose to important parts of the brain that support cognition -- specifically
memory consolidation and retrieval ... the participants who consumed the
cranberry powder showed significantly improved episodic memory performance in
combination with improved circulation of essential nutrients such as oxygen and
glucose to important parts of the brain that support cognition -- specifically
memory consolidation and retrievaln ... The findings of this study are very
encouraging, especially considering that a relatively short 12-week cranberry
intervention was able to produce significant improvements in memory and neural
function" - See cranberry extract at Amazon.com.
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100g of
cranberries a day improves cardiovascular health, study finds - Science
Daily, 3/22/22 - "men who consumed whole cranberry
powder equivalent to 100g of fresh cranberries per day (9 g powder) or a placebo
for one month. Those consuming cranberry had a significant improvement in
flow-mediated dilation (FMD), which signals improvement of heart and blood
vessel function. FMD is considered a sensitive biomarker of cardiovascular
disease risk and measures how blood vessels widen when blood flow increases"
- See cranberry extract at Amazon.com.
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Powdered
cranberry combats colon cancer in mice - Science Daily, 8/18/15 -
"Cranberry extracts may also afford protection toward
other cancers, but it seems reasonable to look at colon cancer ... her team
generated three powdered cranberry extracts: a whole fruit powder, an extract
containing only the cranberry polyphenols, and one containing only the
non-polyphenol components of the fruit ... The researchers mixed the cranberry
extracts into the meals of mice with colon cancer ... After 20 weeks, the mice
given the whole cranberry extract had about half the number of tumors as mice
that received no cranberry in their chow. The remaining tumors in the
cranberry-fed mice were also smaller. Plus, the cranberry extracts seemed to
reduce the levels of inflammation markers in the mice ... There may be some
synergy between polyphenol and non-polyphenol constituents ... This is
approximately equivalent to a cup a day of cranberries if you were a human
instead of a mouse ... she's not sure someone could get the same benefits from
juice, which lacks some of the components in the skin of the cranberry" -
See
cranberry extract at Amazon.com.
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How
Cranberries Impact Infection-Causing Bacteria - Science Daily, 7/15/13 -
"cranberry powder can inhibit the ability of Proteus
mirabilis, a bacterium frequently implicated in complicated UTIs, to swarm on
agar plates and swim within the agar. The experiments also show that increasing
concentrations of cranberry powder reduce the bacteria's production of urease,
an enzyme that contributes to the virulence of infections"
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Cranberry Products
May Prevent Urinary Tract Infections - Medscape, 7/9/12 -
"Several new studies have been published since the last
meta-analysis on this issue ... Dr. Wang and colleagues analyzed 10 trials with
a total of 1494 participants ... cranberry-containing products appeared to
effectively prevent UTIs (RR, 0.62; 95% CI, 0.49 - 0.80) (I2 = 43%)"
- [Abstract]
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Whole cranberry powder shows activity against recurrent UTIs - Nutra USA,
4/5/11 - "The volunteers were randomly assigned to
receive no intervention, or a low (500 mg) or high dose (1,000 mg) daily dose of
the PACran whole cranberry powder for 90 days ... At the end of the study, the
control group did not show any changes in concentrations of E. coli, while a
significant reduction in the cranberry groups were observed. Specifically, the
researchers report a reductions of E. coli in urine culture analysis of between
25 and 45 percent after 10 days of cranberry consumption, and this was
maintained over 90 days"
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OPCs come out tops for heart health beverages - Nutra USA, 2/5/10 -
"Cranberry juice rich in antioxidant procyanidins is
effective at boosting the health of blood vessels ...
oligomeric procyanidins (OPC) had “by far the most potent effects” on
the function of the endothelium
(the cells lining blood vessels)" - [Abstract]
- See
cranberry extract at Amazon.com and
grape seed extract at Amazon.com.
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How
Cranberry Products Prevent Urinary Tract Infections - Science Daily,
5/9/08 - "Chemicals present in cranberries—and not
the acidity of cranberry juice, as previously thought—prevent
infection-causing bacteria from attaching to the cells that line the urinary
tract ... Chemicals found in cranberry products called proanthocyanidins
(PACs) prevent E. coli, which is the cause of about 85% of UTIs and 90% of
cases of acute pyelonephritis, from adhering to these urinary tract
epithelial cells by affecting the surface properties of the bacteria"
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Cranberry extracts may prevent colon cancer: Lab study - Nutra USA,
2/13/09 - "These findings are important because they
demonstrate that the F-κB signalling pathway provides a potential
mechanistic link between inflammation and cancer and that the
anti-inflammatory properties of crude cranberry extract or quercetin can be
used to modulate this pathway" - See
cranberry extract at Amazon.com.
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Cranberries Might Help Prevent Urinary Infections In Women - Science
Daily, 1/22/07 - "cranberry products significantly
reduced UTIs over 12 months compared to the placebo/control groups. The
cranberry treatment was more effective for women who suffered from recurrent
UTIs"
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Cranberries Give Boost to Cancer Drug - WebMD, 8/21/07 -
"compounds isolated from cranberries kill human
ovary, brain, and prostate cells in laboratory studies ... in the presence
of cranberry extract -- which came from a commercially available, 27% juice
cranberry drink -- platinum-based chemotherapy was six times more effective
against platinum-resistant ovarian cancer cells"
- Research shows benefits
of cranberries -MSNBC, 11/20/06 -
"A compound Howell discovered in cranberries,
proanthocyanidine, prevents plaque formation on teeth ... Drinking cranberry
juice daily may increase levels of HDL, or good cholesterol and reduce
levels of LDL, or bad cholesterol ... Cranberries may prevent tumors from
growing rapidly or starting in the first place ..."
- Cranberry Juice
Fights Heart Disease - WebMD, 3/24/03 -
"Cranberry juice is higher in phenol antioxidants
than other fruit juices with the exception of grape juice ... levels of
high-density lipoprotein ("good" cholesterol) appeared to increase
significantly -- by as much as 121% -- after two or three glasses of juice a
day"
- Cranberry Juice May
Prevent Urinary Tract Infections
- New Hope Natural Media, 7/18/02 -
"Women who consume cranberry juice (Vaccinium
macrocarpon) on a daily basis may help prevent the urinary tract infections
(UTIs),
according to a new study in the Journal of the American Medical Association
... Another herbal treatment that may be helpful for UTIs is
uva ursi"
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A Tiny Berry, A Pound Of Prevention - Intelihealth, 11/21/01 -
"Compared with 19 other common fruits cranberries have the highest level of
the antioxidant, phenol"
- The Cranberry
Cure, A Glass a Day Could Keep Urinary Infections Away
- WebMD, 6/29/01 - "After six months, only eight
women taking cranberry juice had experienced a UTI, compared with 19 of
those taking Lactobacillus, and 18 not taking anything"
Abstracts:
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Cranberry Juice Polyphenols
Inhibited the Formation of Advanced Glycation End Products in Collagens,
Inhibited Advanced Glycation End Product-Induced Collagen Crosslinking, and
Cleaved the Formed Crosslinks - J Agric Food Chem 2022 Dec 1 -
"Collagens in the human skin are susceptible to
glycation due to their long half-life of about 15 years, accumulating advanced
glycation end products (AGEs). The formation of AGEs and the subsequent
AGE-induced collagen crosslinking are major factors for skin aging. The
objective of this study was to determine the capacity of cranberry juice
polyphenols (CJPs) and their fractions to inhibit collagen glycation and to
break AGE-induced crosslinks in collagens ... All the fractions significantly
inhibited collagen glycation assessed with the collagen-methylglyoxal (MGO) or
collagen-dehydroascorbic acid (DHAA) assays ... Results suggested that
procyanidins were the most effective antiglycation agent in both collagen
glycation assays, followed by flavonols and anthocyanins. High-performance
liquid chromatography-electrospray ionization─tandem mass spectrometry showed
that the reactions of DHAA with quercetin or epicatechin formed several adducts
with unreported proposed structures. This study suggested that CJPs may be used
as active ingredients in cosmetics to prevent skin collagen glycation and
crosslinking and to break the formed crosslinks" - See
cranberry extract at Amazon.com.
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Daily consumption of
cranberry improves endothelial function in healthy adults: a double blind
randomized controlled trial - Food Funct 2022 Mar 24 -
"Previous studies indicate cardiovascular health
benefits of cranberry juice consumption. However, whether daily consumption of
whole cranberries will have sustained vascular benefits in healthy individuals
is currently unknown ... Acute and daily consumption of whole cranberry powder
for 1 month improves vascular function in healthy men and this is linked with
specific metabolite profiles in plasma"
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Beverages Containing
Plant-Derived Polyphenols Inhibit Growth and Biofilm Formation of Streptococcus
mutans and Children’s Supragingival Plaque Bacteria - Beverages 2021, 7(3) -
"Polyphenols in edible berries and tea plant (Camellia
sinensis) suppressed virulence factors of oral pathogens. We investigated if the
commercially marketed plant polyphenols-containing beverages inhibited growth
and biofilm formation of Streptococcus mutans and children’s dental plaque ...
Test beverages included 26 marketed packaged teas, ready-to-drink bottled
raspberry flavored teas and cranberry juice cocktails with and without added
sugars ... Brewed infusions from black, green and cinnamon or raspberry flavored
teas bags inhibited growth and biofilm formation of children’s plaque bacteria.
Compared to controls, bottled raspberry flavored teas and cranberry juice
cocktails significantly inhibited growth and biofilm formation of test bacteria.
Added sugar did not significantly impact the inhibition (p > 0.05). Biofilms
formed in these beverages were loosely attached and easily dislodged from
surfaces"
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The effect of cranberry
consumption on lipid metabolism and inflammation in human apolipoprotein A-I
transgenic mice fed a high-fat and high-cholesterol diet - Br J Nutr 2020
Oct 16 - "This study investigated whether the
consumption of cranberry (CR; Vaccinium macrocarpon) can alter high-density
lipoprotein (HDL) metabolism and prevent inflammation in mice expressing human
apolipoprotein A-I transgene (hApoAITg), which have similar HDL profiles to
those of humans. Male hApoAITg mice were fed a modified American Institute of
Nutrition-93M high-fat/high-cholesterol diet (16% fat, 0.25% cholesterol, w/w;
n=15) or high-fat/high-cholesterol diet containing CR (5 % dried CR powder, w/w,
n=16) for 8 weeks. There were no significant differences in body weight between
the groups. Serum total cholesterol, non-HDL cholesterol and triglyceride
concentrations were significantly lower in control than CR group with no
significant differences in serum HDL-C and apoA-I ... In conclusion, although CR
consumption elicited minor effects on HDL metabolism, it prevented
obesity-induced inflammation in eWAT with concomitant alterations in soleus
muscle energy metabolism"
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Combined Cranberry
Supplementation and Weight Loss Diet in Non-Alcoholic Fatty Liver Disease: A
Double-Blind Placebo-Controlled Randomized Clinical Trial - Int J Food Sci
Nutr 2020 Apr 1 - "Participants were randomly allocated
to receive either a cranberry supplement or a placebo for 12 weeks. Both groups
were assigned to follow a weight loss diet. At the end of the study, alanine
aminotransferase and insulin decreased significantly in both groups (p < .05);
however, this reduction was significantly greater in the cranberry group than in
the placebo group (p < .05). Significant improvements in insulin resistance were
observed in the cranberry group and between the two groups (p < .001 and p =
.020, respectively). Also, there was an improvement in steatosis grade and
anthropometric measurements in both groups (p < .05), and there was no
significant difference between the two groups in regard to these factors (p >
.05). It seems that 288 mg of cranberry extract might improve managing NAFLD,
which is equivalent to 26 g of dried cranberry" - [Nutra
USA] - cranberry extract at Amazon.com
and
iHerb.
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Cranberry Reduces the
Risk of Urinary Tract Infection Recurrence in Otherwise Healthy Women: A
Systematic Review and Meta-Analysis - J Nutr. 2017 Oct 1 -
"Results of the meta-analysis showed that cranberry
reduced the risk of UTI by 26%" - See
cranberry extract at Amazon.com.
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Strawberry and cranberry
polyphenols improve insulin sensitivity in insulin-resistant, non-diabetic
adults: a parallel, double-blind, controlled and randomised clinical trial -
Br J Nutr. 2017 Mar 14:1-13 - "Plant-derived foods rich
in polyphenols are associated with several cardiometabolic health benefits, such
as reduced postprandial hyperglycaemia ... strawberry and cranberry polyphenols
(SCP) ... A 6-week dietary intervention with 333 mg of polyphenols from
strawberries and cranberries improved insulin sensitivity in overweight and
obese non-diabetic, insulin-resistant human subjects but was not effective in
improving other cardiometabolic risk factors"
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Cranberry (poly)phenol
metabolites correlate with improvements in vascular function: A double-blind,
randomized, controlled, dose-response, crossover study - Mol Nutr Food Res.
2016 May 31 - "(Poly)phenols in cranberry juice can
improve vascular function in healthy males and this is linked to the presence of
specific newly identified plasma metabolites"
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Consumption
of cranberry polyphenols enhances human gammadelta-T cell proliferation and
reduces the number of symptoms associated with colds and influenza: a
randomized, placebo-controlled intervention study - Nutr J. 2013 Dec
13;12(1):161 - "Subjects drank a low calorie cranberry beverage (450 ml) made
with a juice-derived, powdered cranberry fraction (n = 22) or a placebo beverage
(n = 23), daily, for 10 wk ... The proliferation index of gammadelta-T cells in
culture was almost five times higher after 10 wk of cranberry beverage
consumption (p <0.001). In the cranberry beverage group, the incidence of
illness was not reduced, however significantly fewer symptoms of illness were
reported"
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The
effectiveness of dried cranberries ( Vaccinium macrocarpon) in men with lower
urinary tract symptoms Br J Nutr. 2010 Aug 31:1-9 -
"In contrast to the control group, patients in the cranberry group had
statistically significant improvement in International Prostate Symptom Score,
QoL, urination parameters including voiding parameters (rate of urine flow,
average flow, total volume and post-void residual urine volume), and lower total
PSA level on day 180 of the study" - [Nutra
USA]
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Plasma
Matrix Metalloproteinase (MMP)-9 Levels Are Reduced following Low-Calorie
Cranberry Juice Supplementation in Men - J Am Coll Nutr. 2009
Dec;28(6):694-701 - "Matrix metalloproteinase (MMP)-9,
also known as gelatinase B, is implicated in the development of hypertension and
atherosclerotic plaque vulnerability to rupture, an important step in the
etiology of cardiovascular diseases ... cranberry juice cocktail (CJC) ... We
found that CJC supplementation significantly decreased plasma MMP-9
concentrations (mean +/- SEM: -36% +/- 9%, p < 0.0005; week 12 vs. baseline)
while baseline plasma MMP-9 concentrations strongly correlated with the changes
noted over the entire intervention (r = -0.71, p < 0.0001). We also show that
the reduction in plasma MMP-9 levels was associated with a change in plasma
nitrites/nitrates (NOx) concentration over the entire intervention (r = -0.38, p
< 0.05; week 12 vs. baseline). Significant correlations were also noted between
changes in plasma MMP-9 levels and those of systolic (r = 0.39, p < 0.05) and
diastolic (r = 0.60, p < 0.001) blood pressure during the course of the study
(week 12 vs. baseline). CONCLUSIONS: Our results show that daily CJC consumption
is associated with a decrease in plasma MMP-9 concentrations in abdominally
obese men. We hypothesize that polyphenolic compounds from cranberries may be
responsible for this effect, supporting the notion that the consumption of
flavonoid-rich foods can exert cardioprotective effects"
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Regulation of Vascular Endothelial Function by Procyanidin-Rich Foods and
Beverages (dagger) - J Agric Food Chem. 2010 Jan 28 -
"Evaluation of the relative effects of extracts of
cranberry juice compared to apple, cocoa, red wine, and green tea showed
inhibition of ET-1 synthesis was dependent primarily on their oligomeric
procyanidin content. Procyanidin-rich extracts of cranberry juice triggered
morphological changes in endothelial cells with reorganization of the actin
cytoskeleton and increased immunostaining for phosphotyrosine residues ...
procyanidin tetramer, pentamer, hexamer, and heptamer produced
concentration-dependent decreases with IC(50) values of 5.4, 1.6, 0.9, and 0.7
muM, respectively. Levels of ET-1 mRNA showed a similar pattern of decreases,
which were inversely correlated with increased expression of Kruppel-like factor
2 (KLF2), a key endothelial transcription factor with a broad range of
antiatherosclerotic actions including suppression of ET-1 synthesis" -
See
cranberry extract at Amazon.com and
grape seed extract at Amazon.com.
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Effect
of cranberry extracts on lipid profiles in subjects with Type 2 diabetes
- Diabet Med. 2008 Dec;25(12):1473-7 - "Changes in
lipid profiles, oxidized low-density lipoprotein (ox-LDL), glycaemic
control, components of the metabolic syndrome, C-reactive protein (CRP) and
urinary albumin excretion (UAE) were assessed after cranberry or placebo
treatment for 12 weeks ... Low-density lipoprotein (LDL) cholesterol
decreased significantly in the cranberry group (from 3.3 +/- 0.2 to 2.9 +/-
0.2 mmol/l, P = 0.005) and the decrease was significantly greater than that
in the placebo group (-0.4 +/- 0.1 vs. 0.2 +/- 0.1 mmol/l, P < 0.001). Total
cholesterol and total : high-density lipoprotein (HDL) cholesterol ratio
also decreased significantly (P = 0.020 and 0.044, respectively) in the
cranberry group and the reductions were significantly different from those
in the placebo group (P < 0.001 and P = 0.032, respectively) ... Cranberry
supplements are effective in reducing atherosclerotic cholesterol profiles,
including LDL cholesterol and total cholesterol levels, as well as total :
HDL cholesterol ratio, and have a neutral effect on glycaemic control in
Type 2 diabetic subjects taking oral glucose-lowering agents"
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Favourable impact of low-calorie cranberry juice consumption on plasma
HDL-cholesterol concentrations in men - Br J Nutr. 2006 Aug;96(2):357-64
- "daily CJC consumption is associated with an
increase in plasma HDL-cholesterol concentrations in abdominally obese men.
We hypothesise that polyphenolic compounds from cranberries may be
responsible for this effect, supporting the notion that the consumption of
flavonoid-rich foods can be cardioprotective"
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Potential of cranberry-based herbal synergies for diabetes and hypertension
management - Asia Pac J Clin Nutr. 2006;15(3):433-41 -
"The analysis of alpha -glucosidase,alpha -amylase,
and ACE-I inhibitory activities suggested that inhibition depend on the
phenolic profile of each unique extract and by bringing together synergistic
combinations to cranberry, health beneficial functionality was enhanced.
This enhanced functionality in terms of high alpha -glucosidase and alpha
-amylase inhibitory activities indicate the potential for diabetes
management, and high ACE-I inhibitory activity indicates the potential for
hypertension management"
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Efficacy of Cranberry Juice on Helicobacter pylori Infection: a
Double-Blind, Randomized Placebo-Controlled Trial - Helicobacter. 2005
Apr;10(2):139-45 - "These results are significant
... Regular consumption of cranberry juice can suppress H. pylori infection
in endemically afflicted populations"
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