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Anti-aging Research > l-tryptophan
L-Tryptophan
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Abstracts:
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Associations between plasma
tryptophan and indole-3-propionic acid levels and mortality in patients with
coronary artery disease - Am J Clin Nutr 2022 Jun 21 -
"CAD patients with the highest quartile of tryptophan
and IPA levels had multivariable-adjusted hazard ratios of 0.62 (95% confidence
interval [CI], 0.43, 0.89) and 0.71 (95% CI 0.50, 0.99), respectively, for
cardiovascular mortality and 0.67 (95% CI, 0.50, 0.90) and 0.75 (95%CI 0.57,
0.99), respectively, for all-cause mortality compared with that in CAD patients
in the lowest quartile. After multivariable adjustments, one standard deviation
increase in the continuous plasma tryptophan and IPA levels were respectively
associated with 16% and 14% decreases in the risk of cardiovascular mortality
and with 13% and 14% decreases in the risk of all-cause mortality"
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3-Indolepropionic acid - Wikipedia -
"3-Indolepropionic acid (IPA), or indole-3-propionic acid, is a potent
neuroprotective antioxidant, plant auxin, and natural product in humans that
is being studied for therapeutic use in Alzheimer's disease.[2][3][4][5] It
is endogenously produced by human microbiota and has only been detected in
vivo when the species Clostridium sporogenes is present in the
gastrointestinal tract.[4][5][6] As of April 2016, C. sporogenes, which uses
tryptophan to synthesize IPA, is the only species of bacteria known to
synthesize IPA in vivo at levels which are subsequently detectable in the
blood plasma of the host" - See tryptophan at Amazon.com.
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Tryptophan Supplementation
Increases the Production of Microbial-Derived AhR Agonists in an In Vitro
Simulator of Intestinal Microbial Ecosystem - J Agric Food Chem 2022 Mar 28
- "The aryl hydrocarbon receptor (AhR) plays an
important role in intestinal homeostasis, and some microbial metabolites of
tryptophan are known AhR agonists. In this study, we assessed the impact of
tryptophan supplementation on the formation of tryptophan metabolites, AhR
activation, and microbiota composition in the simulator of the human intestinal
microbial ecosystem (SHIME) ... Tryptophan supplementation induced most
microbial changes in the transverse colon including increased relative abundance
of lactobacillus. We conclude that tryptophan supplementation leads to increased
formation of AhR agonists in the colon"
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Effects of dietary
tryptophan on muscle growth, protein synthesis, and antioxidant capacity in
hybrid catfish Pelteobagrus vachelli♀ × Leiocassis longirostris - Br J Nutr
2021 Jul 29 - "Trp improved muscle growth, protein
synthesis as well as antioxidant capacity, which might be partly related to
myogenic regulatory factors (MRFs), IGFs/PIK3Ca/AKT/TOR, and Keap1/Nrf2
signaling pathways"
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The impact of tryptophan
supplementation on sleep quality: a systematic review, meta-analysis, and
meta-regression - Nutr Rev 2021 May 3 - "Results
from the study suggested that Trp supplementation can shorten wake after sleep
onset (-81.03 min/g, P = 0.017; SMD, -1.08 min [95%CI, -1.89 to -0.28]). In
addition, the group receiving ≥1 g Trp supplementation had a shorter wake after
sleep onset than the group with Trp < 1g supplementation (Trp <1 g vs Trp ≥1 g:
56.55 vs 28.91 min; P = 0.001) ... Conclusion: Trp supplementation, especially
at ≥1 g can help improve sleep quality"
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Dietary intake of
tryptophan tied emotion-related impulsivity in humans - Int J Vitam Nutr
Res. 2019 Oct 4:1-8 - "Three Factor Impulsivity Index, TFI ... Correlational
analyses indicated that higher tryptophan intake was associated with
significantly lower scores on two out of three subscales of the TFI, Pervasive
Influence of Feelings scores r = -.502, p < .010, and (lack-of) Follow-Through
scores, r = -.407, p < .050. ... Findings provide further evidence that
emotion-related impulsivity is correlated to serotonergic indices, even when
considering only food habits. It also suggests the need for more research on
whether tryptophan supplements might be beneficial for impulsive persons
suffering from a psychological disorder"
- Low
serum tryptophan predicts higher mortality in cardiovascular disease -
Eur J Clin Invest. 2015 Jan 13 - "After adjustments
for cardiovascular risk factors and other possible confounders, the hazard
ratio (with 95% CI) in the first tryptophan quartile of the study population
was 1.51 (1.19-1.90; p=0.0006) for total mortality, 1.41 (1.05-1.89;
p=0.0224) for cardiovascular and 1.79 (1.20-2.67; p=0.0042) for
non-cardiovascular mortality, respectively, thus indicating a significantly
higher risk of death in patients with tryptophan concentrations <34 μmol/L
... Low serum tryptophan in CAD patients is associated with immune
activation and indicates reduced life expectancy"
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