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Home > Health Conditions > Syndrome X

Syndrome X/Metabolic Syndrome/Insulin Resistance

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  • Diabetes Type II and the Syndrome X Connection - Life Extension Foundation
  • Insulin Resistance: The Hidden Disease You May Already Have - thenutritionreporter.com
  • Syndrome-X - syndrome-x.com
  • Why fish oils work swimmingly against inflammation and diabetes - Science Daily, 9/2/10 - "Researchers at the University of California, San Diego School of Medicine have identified the molecular mechanism that makes omega-3 fatty acids so effective in reducing chronic inflammation and insulin resistance ... omega-3 fatty acids activate this macrophage receptor, resulting in broad anti-inflammatory effects and improved systemic insulin sensitivity ... It's just an incredibly potent effect ... omega-3 fatty acids switch on the receptor, killing the inflammatory response" - See Mega Twin EPA at iHerb and Jarrow Max DHA at iHerb.
  • Bioactives in Blueberries Improve Insulin Sensitivity in Obese, Insulin-Resistant Men and Women - J Nutr. 2010 Aug 19 - "Participants were randomized to consume either a smoothie containing 22.5 g blueberry bioactives (blueberry group, n = 15) or a smoothie of equal nutritional value without added blueberry bioactives (placebo group, n = 17) twice daily for 6 wk. Both groups were instructed to maintain their body weight by reducing ad libitum intake by an amount equal to the energy intake of the smoothies. Participants' body weights were evaluated weekly and 3-d food records were collected at baseline, the middle, and end of the study. The mean change in insulin sensitivity improved more in the blueberry group (1.7 +/- 0.5 mg.kg FFM(-1).min(-1)) than in the placebo group (0.4 +/- 0.4 mg.kg FFM(-1).min(-1)) (P = 0.04). Insulin sensitivity was enhanced in the blueberry group at the end of the study without significant changes in adiposity, energy intake, and inflammatory biomarkers. In conclusion, daily dietary supplementation with bioactives from whole blueberries improved insulin sensitivity in obese, nondiabetic, and insulin-resistant participants" - See blueberry extracts at iHerb.
  • Emodin, a natural product, selectively inhibits 11beta-hydroxysteroid dehydrogenase type 1 and ameliorates metabolic disorder in diet-induced obese mice - Br J Pharmacol. 2010 Sep;161(1):113-26 - "11beta-Hydroxysteroid dehydrogenase type 1 (11beta-HSD1) is an attractive therapeutic target of type 2 diabetes and metabolic syndrome. Emodin, a natural product and active ingredient of various Chinese herbs, has been demonstrated to possess multiple biological activities ... Emodin is a potent and selective 11beta-HSD1 inhibitor with the IC(50) of 186 and 86 nM for human and mouse 11beta-HSD1, respectively. Single oral administration of emodin inhibited 11beta-HSD1 activity of liver and fat significantly in mice. Emodin reversed prednisone-induced insulin resistance in mice, whereas it did not affect dexamethasone-induced insulin resistance, which confirmed its inhibitory effect on 11beta-HSD1 in vivo. In DIO mice, oral administration of emodin improved insulin sensitivity and lipid metabolism, and lowered blood glucose and hepatic PEPCK, and glucose-6-phosphatase mRNA. CONCLUSIONS AND IMPLICATIONS This study demonstrated a new role for emodin as a potent and selective inhibitor of 11beta-HSD1 and its beneficial effects on metabolic disorders in DIO mice. This highlights the potential value of analogues of emodin as a new class of compounds for the treatment of metabolic syndrome or type 2 diabetes" - Note:  (11beta-HSD1) goes hand in hand with cortisol.  It seems like what came first, the chicken or the egg.  I googled emodin and didn't see any reliable places that sold it.  One article said that it was in some resveratrol products and that the emodin was what caused the stomach problems.
  • Adherence to an (n-3) Fatty Acid/Fish Intake Pattern Is Inversely Associated with Metabolic Syndrome among Puerto Rican Adults in the Greater Boston Area - J Nutr. 2010 Aug 11 - "The (n-3) fatty acid/fish factor was associated with a lower likelihood of metabolic syndrome (Q5 vs. Q1: odds ratio: 0.54, 95% CI: 0.34, 0.86)"
  • Sugar Sweetened Beverages and Risk of Metabolic Syndrome and Type 2 Diabetes: A Meta-analysis - Diabetes Care. 2010 Aug - "sugar-sweetened beverages (SSBs), which include soft drinks, fruit drinks, iced tea, energy and vitamin water drinks ... Based on data from these studies, including 310,819 participants and 15,043 cases of T2DM, individuals in the highest quantile of SSB intake (most often 1-2 servings/day) had a 26% greater risk of developing T2DM than those in the lowest quantile (none or < 1 serving/month) (RR:1.26 (95% CI: 1.12, 1.41)). Among studies evaluating MetSyn, including 19,431 participants and 5,803 cases, the pooled RR was 1.20 (95% CI: 1.02, 1.42)"
  • Interactions of dietary whole grain intake with fasting glucose- and insulin-related genetic loci in individuals of European descent: a meta-analysis of 14 cohort studies - Diabetes Care. 2010 Aug 6 - "Greater whole grain food intake was associated with lower fasting glucose and insulin concentrations independent of demographics, other dietary and lifestyle factors, and BMI (beta [95% CI] per 1-serving greater whole grain intake: -0.009 mmol/L glucose [-0.013, -0.005], p <0.0001 and -0.011 pmol/L (ln) insulin [-0.015, -0.007], p =0.0003) ... Our results support the favorable association of whole grain intake with fasting glucose and insulin and suggest potential interaction between variation in GCKR and whole grain intake in influencing fasting insulin concentrations"
  • Reduction of Postprandial Glycemia by the Novel Viscous Polysaccharide PGX, in a Dose-Dependent Manner, Independent of Food Form - J Am Coll Nutr. 2010 Apr;29(2):92-8 - "The objective of the study therefore was to determine palatability and effectiveness of escalating doses of PGX, a novel viscous polysaccharide (NVP), in reducing postprandial glycemia when added to a liquid and a solid meal ... Addition of NVP to the meal reduced blood glucose incremental areas under the curve irrespective of dose, reaching significance at the 7.5 g dose when added to glucose (p < 0.01), and at the 5 and 7.5 g doses when added to WB + Marg (p < 0.001). The GI values of glucose with 0, 2.5, 5, or 7.5 g of NVP were (mean +/- standard error of the mean [SEM]) 100.0 +/- 0.0, 83.7 +/- 9.0, 77.7 +/- 8.2, and 72.5 +/- 5.9, respectively; the GI of the WB alone, or of WB + Marg, with 0, 2.5, 5, or 7.5 g of NVP was 71.0 +/- 0.0, 66.8 +/- 3.0, 47.5 +/- 5.9, 37.3 +/- 5.9, and 33.9 +/- 3.6, respectively. CONCLUSION: Addition of NVP to different food matrices is highly effective in lowering the glycemic index of a food in a dose-responsive manner" - See Natural Factors, WellBetX PGX with Mulberry, 180 Capsules at iHerb.
  • Adiposity and Insulin Resistance Correlate with Telomere Length in Middle-aged Arabs: The Influence of Circulating Adiponectin - Eur J Endocrinol. 2010 Aug - "Studies in obesity have implicated adipocytokines in the development of insulin resistance, which in turn may lead to accelerated aging ... HOMA-IR was the most significant predictor for TL in males, explaining 35% of the variance (p = 0.01). In females, adiponectin, accounted for 28% of the variance in TL (p = 0.01). Conclusion: Obesity and insulin resistance are associated with chromosomal TL among adult Arabs. Evidence of causal relations needs further investigation. The positive association of adiponectin to TL has clinical implications as to the possible protective effects of this hormone from accelerated aging" - Note:  HOMA-IR = (glucose x insulin)/405 for glucose in mass units (US units) mg/dL.  See my adiponectin page for ways to increase it.
  • Blueberries Decrease Cardiovascular Risk Factors in Obese Men and Women with Metabolic Syndrome - J Nutr. 2010 Jul 21 - "Forty-eight participants with metabolic syndrome [4 males and 44 females; BMI: 37.8 +/- 2.3 kg/m(2); age: 50.0 +/- 3.0 y (mean +/- SE)] consumed freeze-dried blueberry beverage (50 g freeze-dried blueberries, approximately 350 g fresh blueberries) or equivalent amounts of fluids (controls, 960 mL water) daily for 8 wk in a randomized controlled trial. Anthropometric and blood pressure measurements, assessment of dietary intakes, and fasting blood draws were conducted at screening and at wk 4 and 8 of the study. The decreases in systolic and diastolic blood pressures were greater in the blueberry-supplemented group (-6 and -4%, respectively) than in controls (-1.5 and -1.2%) (P < 0.05), whereas the serum glucose concentration and lipid profiles were not affected. The decreases in plasma oxidized LDL and serum malondialdehyde and hydroxynonenal concentrations were greater in the blueberry group (-28 and -17%, respectively) than in the control group (-9 and -9%) (P < 0.01). Our study shows blueberries may improve selected features of metabolic syndrome and related cardiovascular risk factors at dietary achievable doses" - See blueberry extracts at iHerb.
  • Intake of Fish and n-3 Fatty Acids and Future Risk of Metabolic Syndrome - J Am Diet Assoc. 2010 Jul;110(7):1018-1026 - "After controlling for potential cardiovascular risk factors, multivariate OR for metabolic syndrome was 0.43 (95% CI 0.23 to 0.83) for men who ate fish daily when compared with those eating fish less than once a week. Similarly, metabolic syndrome risk was halved for men in the top decile of n-3 fatty acid intake when compared with those in the bottom decile (OR 0.53, 95% CI 0.28 to 0.99). In particular, fish intake was significantly associated with triglyceride level and high-density lipoprotein cholesterol level among the metabolic syndrome components. For women, apparent associations were not observed between fish intake or n-3 fatty acid intake and metabolic syndrome risk. CONCLUSIONS: In a prospective study, high consumption of fish and n-3 fatty acids was significantly associated with a lower risk of metabolic syndrome among men, but not among women. Whether or not encouraging fish intake can help prevent the development of metabolic syndrome warrants further studies" - See Mega Twin EPA at iHerb and Jarrow Max DHA at iHerb.
  • Green Tea Supplementation Affects Body Weight, Lipids, and Lipid Peroxidation in Obese Subjects with Metabolic Syndrome - J Am Coll Nutr. 2010 Feb;29(1):31-40 - "Green tea beverage consumption (4 cups/d) or extract supplementation (2 capsules/d) for 8 weeks significantly decreased body weight and BMI. Green tea beverage further lowered lipid peroxidation versus age- and gender-matched controls, suggesting the role of green tea flavonoids in improving features of metabolic syndrome in obese patients" - See Jarrow green tea extract at iHerb.
  • Low vitamin D linked to the metabolic syndrome in elderly people - Science Daily, 7/1/10 - "vitamin D inadequacy may be a risk factor for the metabolic syndrome, a condition that affects one in four adults ... Because the metabolic syndrome increases the risk of diabetes and cardiovascular disease, an adequate vitamin D level in the body might be important in the prevention of these diseases ... The researchers found a 48 percent prevalence of vitamin D deficiency" - See vitamin D products at iHerb.
  • Well-defined quantity of antioxidants in diet can improve insulin resistance, study finds - Science Daily, 6/21/10 - "For groups C and D, the researchers prescribed a diet enriched in antioxidant, with a calculated intake, 800 to 1,000 milligrams a day, coming from fruits and vegetables, but group D also took metformin ... Despite similar weight loss in all the groups, only the two groups receiving the antioxidant diet (groups C and D) had a significant decrease in insulin resistance ... Group D had the best improvement in insulin resistance on some measures of insulin response to an oral glucose tolerance test ... We think that a total antioxidant level of 800 to 1,000 milligrams a day is safe and probably not close to the maximum tolerable level"
  • Green tea extract decreases oxidative stress and improves insulin sensitivity in an animal model of insulin resistance, the fructose-fed rat - J Am Coll Nutr. 2009 Aug;28(4):355-61 - "These data suggest that green tea may be beneficial for people with decreased insulin sensitivity and increased oxidative stress, such as those with the metabolic syndrome or type 2 diabetes" - See Jarrow green tea extract at iHerb.
  • Selenium protects men against diabetes, study suggests - Science Daily, 3/17/10 - "The role of selenium in diabetes has been controversial, with some studies suggesting that it raises diabetes risk and others finding that it is protective. Now, research published in BioMed Central's open access journal Nutrition and Metabolism, has shown that, for men, high plasma selenium concentrations are associated with a lower occurrence of dysglycemia ... for French elderly males, having plasma selenium concentrations in the top tertile of the population distribution (1.19-1.97 μmol/L) was significantly associated with a lower risk of developing dysglycemia over the following nine years ... The reason we observed a protective effect of selenium in men but not in women is not completely clear, but might be attributed to women being healthier at baseline, having better antioxidant status in general and possible differences in how men and women process selenium" - [Nutra USA] - See selenium products at iHerb.
  • Insulin Resistance - Dr. Weil - "Supplements: ... Coenzyme Q10 ... Alpha-lipoic acid ... Magnesium ... Chromium"
  • Curcumin improves insulin resistance in skeletal muscle of rats - Nutr Metab Cardiovasc Dis. 2010 Mar 12 - "Curcumin improves muscular insulin resistance by increasing oxidation of fatty acid and glucose, which is, at least in part, mediated through LKB1-AMPK pathway" - See curcumin/turmeric products at iHerb.
  • High levels of vitamin D in older people can reduce heart disease and diabetes - Science Daily, 2/16/10 - "Researchers looked at 28 studies including 99,745 participants across a variety of ethnic groups including men and women. The studies revealed a significant association between high levels of vitamin D and a decreased risk of developing cardiovascular disease (33% compared to low levels of vitamin D), type 2 diabetes (55% reduction) and metabolic syndrome (51% reduction)" - See vitamin D products at iHerb.
  • What You Eat After Working Out Matters - WebMD, 1/29/10 - "A new study shows that eating a low-carbohydrate meal after aerobic exercise enhances insulin sensitivity. Increased insulin sensitivity makes it easier for the body to take up sugar from the bloodstream and store it in muscles and other tissues where it can be used for fuel ... Impaired insulin sensitivity, or insulin resistance, increases the risk for type 2 diabetes and heart disease"
  • Dietary Anthocyanin-Rich Bilberry Extract Ameliorates Hyperglycemia and Insulin Sensitivity via Activation of AMP-Activated Protein Kinase in Diabetic Mice - J Nutr. 2010 Jan 20 - "Blueberries or bilberries contain large amounts of anthocyanins, making them one of the richest sources of dietary anthocyanin ... bilberry extract (BBE) ... Dietary BBE significantly reduced the blood glucose concentration and enhanced insulin sensitivity ... These findings provide a biochemical basis for the use of bilberry fruits and have important implications for the prevention and treatment of type 2 diabetes via activation of AMPK" - See bilberry products at iHerb.
  • High Fructose Intake Linked to Metabolic Syndrome, Kidney Disease - Science Daily, 1/14/10 - "men who were randomized to receive 200 g fructose daily for 2 weeks without or without allopurinol ... Fructose intake was associated with an average increase in systolic and diastolic blood pressure of 7 and 5 mm Hg, respectively ... Mean fasting triglyceride levels rose by 0.62 mmol/L (p < 0.002), while high-density lipoprotein cholesterol levels fell by 0.06 mmol/L ... the prevalence of metabolic syndrome increased by 25% to 33%"
  • Examination of the Antiglycemic Properties of Vinegar in Healthy Adults - Ann Nutr Metab. 2010 Jan 4;56(1):74-79 - "Vinegar reduces postprandial glycemia (PPG) in healthy adults ... Two teaspoons of vinegar ( approximately 10 g) effectively reduced PPG, and this effect was most pronounced when vinegar was ingested during mealtime as compared to 5 h before the meal ... The antiglycemic properties of vinegar are evident when small amounts of vinegar are ingested with meals composed of complex carbohydrates. In these situations, vinegar attenuated PPG by approximately 20% compared to placebo" - See Source Naturals, Apple Cider Vinegar - 1 Source Natural 500 mg tablet equals 2 tsb of vinegar.  4.5 tablets equals about 3 tablespoons by my calculations.
  • Coffee, Tea May Stall Diabetes - WebMD, 12/14/09 - "researchers found each additional cup of coffee drunk per day was associated with a 7% lower risk of diabetes. People who drank three to four cups per day had about a 25% lower risk than those who drank two or fewer cups per day ... The study also showed that people who drank more than three to four cups of decaffeinated coffee per day had about a one-third lower risk of developing type 2 diabetes than those who didn’t drink any ... Tea drinkers who drank more than three to four cups of tea per day had about a one-fifth lower risk of diabetes than those who didn’t drink tea" - [Science Daily] - See Jarrow green tea extract at iHerb.
  • Vitamin D supplements show anti-diabetes potential - Nutra USA, 10/27/09 - "At the end of the test period, women in the vitamin D group experienced “significant improvements” in both insulin sensitivity and resistance, said the researchers, which was also accompanied a decrease in fasting insulin levels, compared to placebo" - [Abstract] - See vitamin D products at iHerb.
  • Vitamin D supplementation reduces insulin resistance in South Asian women living in New Zealand who are insulin resistant and vitamin D deficient - a randomised, placebo-controlled trial - Br J Nutr. 2009 Sep 28:1-7 - "In conclusion, improving vitamin D status in insulin resistant women resulted in improved IR and sensitivity, but no change in insulin secretion. Optimal vitamin D concentrations for reducing IR were shown to be 80-119 nmol/l, providing further evidence for an increase in the recommended adequate levels" - See vitamin D products at iHerb.
  • Low HDL Levels as the Most Common Metabolic Syndrome Risk Factor in Heart Failure - Int Heart J. 2009 Sep;50(5):571-80 - "The most prevalent parameters were low HDL-C (69%) and hypertension (69%) in all participants" -  Note:  The best way to raise HDL is with niacin.  The no flush form doesn't work and the slow release may cause liver damage.  People complain about the flush but I've been taking it for years and the longer you take it the less flush.  After a while, there is no flush at all but be sure to take it with food.  http://www.lipidsonline.org/slides/slide01.cfm?tk=25&dpg=34 shows that with extended release niacin, HDL peaks out at 2,500 mg.  http://www.lipidsonline.org/slides/slide01.cfm?q=effect+of+niacin&dpg=4 shows immediate release crystalline niacin compared to Niaspan.  The numbers are basically the same.  I don't see any point in the prescription other than that it might have less flushing when you first start taking it.  See Twinlab niacin 1000mg at iHerb.
  • Metabolic Syndrome Risk Factors Drive Significantly Higher Health Care Costs - Science Daily, 9/17/09 - "Risk factors for metabolic syndrome, such as obesity, high blood pressure, and elevated blood lipid levels, can increase a person's healthcare costs nearly 1.6-fold, or about $2,000 per year. For each additional risk factor those costs rise an average of 24%"
  • Nuisance Or Nutrient? Kudzu Shows Promise As A Dietary Supplement - Science Daily, 8/26/09 - "root extracts from kudzu show promise as a dietary supplement for a high-risk condition — the metabolic syndrome — that affects almost 50 million people in the United States alone ... people with metabolic syndrome have obesity, high blood pressure, high blood cholesterol, and problems with their body's ability to use insulin ... After two months of taking the extract, the rats had lower cholesterol, blood pressure, blood sugar, and insulin levels that a control group not given the extract" - See kudzu products at iHerb.
  • Carnitine Supplements Reverse Glucose Intolerance In Animals - Science Daily, 8/17/09 - "After just eight weeks of supplementation with carnitine, the obese rats restored their cells' fuel- burning capacity (which was shut down by a lack of natural carnitine) and improved their glucose tolerance, a health outcome that indicates a lower risk of diabetes ... These results offer hope for a new therapeutic option for people with glucose intolerance, older people, people with kidney disease, and those with type 2 diabetes (what used to be called adult-onset diabetes) ... Carnitine is a natural compound known for helping fatty acids enter the mitochondria, the powerhouses of cells, where fatty acids are "burned" to give cells energy for their various tasks. Carnitine also helps move excess fuel from cells into the circulating blood, which then redistributes this energy source to needier organs or to the kidneys for removal" - See l-carnitine products at iHerb.
  • Resveratrol prevents hyperglycemia-induced endothelial dysfunction via activation of adenosine monophosphate-activated protein kinase - Biochem Biophys Res Commun. 2009 Aug 7 - "Endothelial dysfunction secondary to persistent hyperglycemia plays a key role in the development of type 2 diabetic vascular disease ... These results provide new insight into the protective properties of resveratrol against endothelial dysfunction caused by high glucose, which is attributed to the AMPK mediated reduction of superoxide level" - Click here for a definition of endothelial dysfunction.  See Jarrow Resveratrol 100 at iHerb.
  • Low vitamin D levels linked to metabolic syndrome - Nutra USA, 8/4/09 - "According to findings published in the Journal of Clinical Lipidology, the lowest levels of the sunshine vitamin were associated with a 31 per cent prevalence of metabolic syndrome, compared to only 10 per cent for people wit the highest average levels" - See vitamin D products at iHerb.
  • Metabolic syndrome and serum carotenoids: findings of a cross-sectional study in Queensland, Australia - Br J Nutr. 2009 Jul 27:1-10 - "Mean serum alpha-, beta-carotenes and the sum of the five carotenoid concentrations were significantly lower (P < 0.05) in persons with the metabolic syndrome ... alpha-, beta- and total carotenoids also decreased significantly (P < 0.05) with increased number of components of the metabolic syndrome ... Low concentrations of serum alpha-, beta-carotenes and the sum of five carotenoids appear to be associated with metabolic syndrome status" - See Nature's Way, Multi-Carotene Anti-oxidant at iHerb.
  • Omega-3 fatty acid supplements improve the cardiovascular risk profile of subjects with metabolic syndrome, including markers of inflammation and auto-immunity - Acta Cardiol. 2009 Jun;64(3):321-7 - "were given 1 gram of fish oil as a single capsule, containing 180 mg eicosapentaenoic acid and 120 mg docosahexaenoic acid daily for 6 months. Control subjects did not receive any supplementation over the same period. RESULTS: The study was completed by 47 subjects in the intervention group and 42 subjects in the control group. Treatment with omega 3 supplements was associated with a significant fall in body weight (P < 0.05), systolic blood pressures (P < 0.05), serum low density lipoprotein cholesterol (P < 0.05), and total cholesterol (P < 0.05), triglycerides (P < 0.05), high-sensitivity C-reactive protein (hs-CRP) (P < 0.01), and Hsp27 antibody titres (P < 0.05). No significant changes were observed in the control group. CONCLUSION: It appears that omega 3 improves the cardiovascular risk profile of subjects with metabolic syndrome, having effects on weight, systolic blood pressure, lipid profile and markers of inflammation and autoimmunity" - See Mega Twin EPA at iHerb and Jarrow Max DHA at iHerb.
  • Ameliorating Hypertension and Insulin Resistance in Subjects at Increased Cardiovascular Risk. Effects of Acetyl-L-Carnitine Therapy - Hypertension. 2009 Jul 20 - "glucose disposal rate (GDR) ... Systolic blood pressure decreased from 144.0+/-13.6 to 135.1+/-8.4 mm Hg and from 130.8+/-12.4 to 123.8+/-10.8 mm Hg in the lower and higher GDR groups, respectively (P<0.05 for both; P<0.001 overall) and progressively recovered toward baseline over 8 weeks posttreatment. Total and high molecular weight adiponectin levels followed specular trends. Diastolic blood pressure significantly decreased only in those with higher GDRs. Treatment was well tolerated in all of the patients. Acetyl-L-carnitine safely ameliorated arterial hypertension, insulin resistance, impaired glucose tolerance, and hypoadiponectinemia in subjects at increased cardiovascular risk" - See acetyl-l-carnitine products at iHerb.
  • Citrus-derived Flavonoid Prevents Obesity, Study Suggests - Science Daily, 7/14/09 - "Naringenin corrected the elevations in triglyceride and cholesterol, prevented the development of insulin resistance and completely normalized glucose metabolism. The researchers found it worked by genetically reprogramming the liver to burn up excess fat, rather than store it ... Furthermore, the marked obesity that develops in these mice was completely prevented by naringenin ... These studies show naringenin, through its insulin-like properties, corrects many of the metabolic disturbances linked to insulin resistance and represents a promising therapeutic approach for metabolic syndrome" - See naringenin products at iHerb.
  • Threshold for effects of vitamin D deficiency on glucose metabolism in obese female African American adolescents - J Clin Endocrinol Metab. 2009 Jun 23 - "Vitamin D deficiency is highly prevalent in obese, AA female adolescents and may promote insulin resistance. Our data suggests that a 25(OH)D concentrations </=15 ng/mL may be the threshold by which vitamin D deficiency confers negative effects on insulin sensitivity" - See vitamin D products at iHerb.
  • Older People Need More Sun, Expert Urges - Science Daily, 5/11/09 - "His team found a high correlation between low vitamin D levels and the prevalence of metabolic syndrome. They found 94% of people in the study had a vitamin D (25-hydroxyvitamin D) deficiency or insufficiency. The results showed 42.3% of these people also had metabolic syndrome ... Vitamin D deficiency is becoming a condition that is causing a large burden of disease across the globe with particular deleterious impact among the elderly" - See vitamin D products at iHerb.
  • Dietary carotenoid intake is associated with lower prevalence of metabolic syndrome in middle-aged and elderly men - J Nutr. 2009 May;139(5):987-92 - "After adjustment for confounders, total carotenoid and lycopene intakes were inversely associated with presence of metabolic syndrome [relative risk (RR) quartile 4 vs. quartile 1 (95% CI) 0.42 (0.20-0.87), P-trend 0.02; and 0.55 (0.28-1.11), P-trend 0.01, respectively]. For beta-carotene, a decreased risk was observed for each quartile of intake compared with the first [RR quartile 4 vs. quartile 1 (95% CI) 0.58 (0.33-1.02)]. Higher total carotenoid, beta-carotene, alpha-carotene, and lycopene intakes were associated with lower waist circumferences and visceral and subcutaneous fat mass. Higher lycopene intake was related to lower serum triglyceride concentrations" - See Nature's Way, Multi-Carotene Anti-oxidant at iHerb.
  • Recipe for Diabetes: Too Much Protein, Fat - WebMD, 4/7/09 - "A high-fat diet may lead to insulin resistance, a major step on the path to type 2 diabetes. But cutting back on fat may not help those who continue to eat too much protein"
  • Chardonnay grape seed procyanidin extract supplementation prevents high-fat diet-induced obesity in hamsters by improving adipokine imbalance and oxidative stress markers - Mol Nutr Food Res. 2008 Nov 26 - "GSE prevented in part these effects, reducing insulinemia and leptinemia by 16.5 and 45%, respectively, whereas adiponectin level increased by 61% compared with obese controls. GSE lowered glycemia and HOMA-IR and strongly prevented cardiac production of superoxide by 74% and NAD(P)H oxidase expression by 30%. This is the first time that chronic consumption of grape phenolics is shown to reduce obesity development and related metabolic pathways including adipokine secretion and oxidative stress" - See OPC + 95 products at iHerb.
  • Consuming A Little Less Salt Could Mean Fewer Deaths - Science Daily, 3/11/09 - "Participants who slept on average less than six hours a night during the work week, when followed over six years, were 4.56 times more likely than those getting six to eight hours of sleep to convert from normal blood sugar levels to impaired fasting glucose"
  • Low Vitamin D Hurts Teenagers’ Hearts - WebMD, 3/11/09 - "Compared to the 25% of teens with the highest levels of vitamin D in their blood (more than 26 nanograms per milliliter), the 25% of teens with the lowest vitamin D levels (less than 15 ng/mL) had: ... Fourfold greater risk of metabolic syndrome, a combination of risk factors for diabetes ... 2.54 times greater risk of high blood sugar ... 2.36 times greater risk of high blood pressure" - See vitamin D products at iHerb.
  • An oily fish diet increases insulin sensitivity compared to a red meat diet in young iron-deficient women - Br J Nutr. 2009 Feb 12:1-8 - "Insulin levels significantly decreased and insulin sensitivity significantly increased with the oily fish diet. HDL-cholesterol significantly increased with the oily fish diet" - See Mega Twin EPA at iHerb and Jarrow Max DHA at iHerb.
  • Omega-3 Fatty Acids Prevent Medical Complications Of Obesity, Study Suggests - Science Daily, 2/12/09 - "Our study shows for the first time that lipids called protectins and resolvins derived from omega-3 fatty acids can actually reduce the instance of liver complications, such as hepatic steatosis and insulin resistance, in obese people" - See Mega Twin EPA at iHerb and Jarrow Max DHA at iHerb.
  • Prevention of insulin resistance by n-3 polyunsaturated fatty acids - Curr Opin Clin Nutr Metab Care. 2009 Mar;12(2):138-46 - "n-3 PUFA supplementation has clinical significance in the prevention and reversal of insulin resistance" - See Mega Twin EPA at iHerb and Jarrow Max DHA at iHerb.
  • Plasma 25-Hydroxyvitamin D Is Associated with Markers of the Insulin Resistant Phenotype in Nondiabetic Adults - J Nutr. 2008 Dec 23 - "Among adults without diabetes, vitamin D status was inversely associated with surrogate fasting measures of insulin resistance. These results suggest that vitamin D status may be an important determinant for type 2 diabetes mellitus" - See Vitamin D products at iHerb.
  • Ferritin Levels Linked With Risk of Diabetes, Metabolic Syndrome - Medscape, 12/22/08 - "Elevated circulating ferritin concentrations are independently associated with an increased risk of type 2 diabetes and the metabolic syndrome in middle-aged and elderly Chinese subjects ... Men and women had median ferritin concentrations of 155.7 ng/mL and 111.9 ng/mL, respectively (p < 0.001). Compared to patients in the lowest ferritin quartile, those in the highest quartile had substantially higher odds ratios for metabolic syndrome (2.80) and diabetes (3.26)" - Iron supplements has been controversial for years.  I started taking it again because my ferritin was 11.9.
  • Metabolic Syndrome? Nuts! - WebMD, 12/8/08 - "A group that was given personalized advice on the Mediterranean diet and about 2 tablespoons of mixed nuts (1/2 walnuts, 1/4 almonds, and 1/4 hazelnuts) each day ... A year later, nobody lost weight. And about the same number of people developed newly diagnosed metabolic syndrome in each group ... But among patients who already had metabolic syndrome, those in the nut group were 70% more likely to have reversal of metabolic syndrome than those in the control group"
  • Vitamin K Linked To Insulin Resistance In Older Men - Science Daily, 11/26/08 - "Vitamin K slowed the development of insulin resistance in elderly men in a study of 355 non-diabetic men and women ages 60 to 80 who completed a three-year clinical trial at the Jean Mayer Human Nutrition Research Center on Aging at Tufts University" - See vitamin K products at iHerb.
  • Chronic Green Tea Consumption Decreases Body Mass, Induces Aromatase Expression, and Changes Proliferation and Apoptosis in Adult Male Rat Adipose Tissue - J Nutr. 2008 Nov;138(11):2156-2163 - "Green tea (GT) ... These results suggest new mechanisms for GT on body weight and highlight its potential benefit to prevent or treat obesity and the metabolic syndrome" - See Jarrow green tea at iHerb.
  • The major green tea polyphenol, (-)-epigallocatechin-3-gallate, inhibits obesity, metabolic syndrome, and Fatty liver disease in high-fat-fed mice - J Nutr. 2008 Sep;138(9):1677-83 - "In mice fed a high-fat diet (60% energy as fat), supplementation with dietary EGCG treatment (3.2 g/kg diet) for 16 wk reduced body weight (BW) gain, percent body fat, and visceral fat weight (P < 0.05) compared with mice without EGCG treatment ... EGCG treatment attenuated insulin resistance, plasma cholesterol, and monocyte chemoattractant protein concentrations in high-fat-fed mice (P < 0.05). EGCG treatment also decreased liver weight, liver triglycerides, and plasma alanine aminotransferase concentrations in high-fat-fed mice (P < 0.05). Histological analyses of liver samples revealed decreased lipid accumulation in hepatocytes in mice treated with EGCG compared with high-fat diet-fed mice without EGCG treatment. In another experiment, 3-mo-old high-fat-induced obese mice receiving short-term EGCG treatment (3.2 g/kg diet, 4 wk) had decreased mesenteric fat weight and blood glucose compared with high-fat-fed control mice (P < 0.05). Our results indicate that long-term EGCG treatment attenuated the development of obesity, symptoms associated with the metabolic syndrome, and fatty liver. Short-term EGCG treatment appeared to reverse preexisting high-fat-induced metabolic pathologies in obese mice. These effects may be mediated by decreased lipid absorption, decreased inflammation, and other mechanisms" - See Jarrow green tea at iHerb.
  • Effect of vitamin K supplementation on insulin resistance in older men and women - Diabetes Care. 2008 Aug 12 - "The effect of 36-month vitamin K supplementation on HOMA-IR differed by sex (sex-by-treatment interaction: P = 0.02). HOMA-IR was statistically significantly lower at the 36-month visit among men in the supplement group vs. the men in the control group (P = 0.01) after adjustment for baseline HOMA-IR, BMI, and body weight change. There were no statistically significant differences in outcome measures between intervention groups in women ... Vitamin K supplementation for 36 months at doses attainable in the diet may reduce progression of insulin resistance in older men" - See vitamin K products at iHerb.
  • Vitamin C-rich diet may slash diabetes risk - Nutra USA, 7/29/08 - "Increased blood levels of vitamin C may reduce the risk of developing diabetes by 62 per cent ... Correlating blood levels of vitamin C and diabetes, the researchers found that men and women with the highest blood levels (at least 1.10 and 1.29 mg/dL, respectively) had a 62 per cent reduction in their risk of developing type-2 diabetes, compared to men and women with the lowest blood levels (less than 0.56 and 0.77 mg/dL, respectively)" - See vitamin C products at iHerb.
  • Regular Meals Reduce Risk Of Developing Metabolic Syndrome, Study Shows - Science Daily, 7/22/08 - "People who eat at irregular times run a greater risk of developing insulin resistance and what is known as metabolic syndrome"
  • Interval Training May Beat Mild Exercise at Taming Metabolic Syndrome - WebMD, 7/7/08 - "aerobic interval training -- in which people push their heart rate almost to its limits briefly, followed by a more moderate pace, several times during a workout -- may be even better at reining in metabolic syndrome"
  • Common Cooking Spice Found In Curry Shows Promise In Combating Diabetes And Obesity - Science Daily, 6/20/08 - "turmeric-treated mice were less susceptible to developing Type 2 diabetes, based on their blood glucose levels, and glucose and insulin tolerance tests. They also discovered that turmeric-fed obese mice showed significantly reduced inflammation in fat tissue and liver compared to controls. They speculate that curcumin, the anti-inflammatory, anti-oxidant ingredient in turmeric, lessens insulin resistance and prevents Type 2 diabetes in these mouse models by dampening the inflammatory response provoked by obesity" - See Curcumin/turmeric products at iHerb.
  • n-3 Polyunsaturated fatty acids and trans fatty acids in patients with the metabolic syndrome: a case-control study in Korea - Br J Nutr. 2008 Feb 28;:1-6 - "trans fatty acids of erythrocytes (RBC) ... There were significant positive relationships between trans fatty acids and waist circumference, and between trans fatty acids and BMI. The results suggested that RBC trans fatty acids might be a predictor of increased risk for the metabolic syndrome, but n-3 fatty acids were not in this population"
  • Are there specific treatments for the metabolic syndrome? - Am J Clin Nutr. 2008 Jan;87(1):8-11 - "Although there is no "all-inclusive" diet yet, it seems plausible that a Mediterranean-style diet has most of the desired attributes, including a lower content of refined carbohydrates, a high content of fiber, a moderate content of fat (mostly unsaturated), and a moderate-to-high content of vegetable proteins"
  • Renoprotective action of l-carnitine in fructose-induced metabolic syndrome - Diabetes Obes Metab. 2007 Dec 17 - "l-carnitine (CA) administration ... The benefits of CA in this model suggest the therapeutic use of CA to counter the kidney changes associated with metabolic syndrome" - See l-carnitine products at iHerb.
  • Moderate Exercise Cuts Rate Of Metabolic Syndrome - Science Daily, 12/17/07 - "a person can lower risk of MetS by walking just 30 minutes a day, six days per week ... Before exercising regularly, 41 percent of the participants met the criteria for MetS. At the end of the 8-month exercise program, only 27 percent did"
  • Antioxidants may stop fat cells formation, says study - Nutra USA, 11/12/07 - "These results suggest that o-coumaric acid and rutin targeted for adipocyte functions could be effective in improving the symptoms of metabolic syndrome" - [Abstract]
  • Effects of flavonoids and phenolic acids on the inhibition of adipogenesis in 3T3-L1 adipocytes - J Agric Food Chem. 2007 Oct 17;55(21):8404-10 - "These results suggest that o-coumaric acid and rutin targeted for adipocyte functions could be effective in improving the symptoms of metabolic syndrome"
  • Intake of soluble fibers has a protective role for the presence of metabolic syndrome in patients with type 2 diabetes - Eur J Clin Nutr. 2007 Sep 19 - "The intake of soluble fibers, particularly from whole-grain foods and fruits, may have a protective role for the presence of MS in this selected sample of patients with type 2 DM"
  • Red Wine Compound May Curb Diabetes - WebMD, 10/2/07 - "Resveratrol curbs insulin resistance in mice ... According to our findings, people might need to drink about three liters of red wine each day to get sufficient resveratrol -- about 15 milligrams -- for its biological effects" - See resveratrol products at iHerb.
  • Vitamin D deficiency is associated with the metabolic syndrome in morbid obesity - Clin Nutr. 2007 Jul 9 - "Vitamin D deficiency is associated with the metabolic syndrome in morbidly obese patients"
  • Drinking milk cuts diabetes risk - BBC News, 7/13/07 - "metabolic syndrome increased the risk of death by 50% ... men were 62% less likely to have the syndrome if they drank a pint or more of milk every day, and 56% less likely to have it if they regularly ate other dairy produce"
  • Preventing Progression From Impaired Glucose Tolerance to Diabetes - Medscape, 12/14/06 - "Every kilogram of weight lost resulted in a relative risk reduction of 16%, after adjusting for exercise and diet composition. A 5-kg weight loss resulted in a relative risk reduction of 58% ... These findings do not negate the role of exercise in weight loss; rather, they suggest that weight loss itself is the key factor, however one achieves it"
  • n-3 fatty acids and the metabolic syndrome - Am J Clin Nutr. 2006 Jun;83(6 Suppl):1499S-1504S - "Increased intakes or supplements of n-3 marine fatty acids may improve defects in insulin signaling and prevent alterations in glucose homeostasis and the further development of type 2 diabetes"
  • Metabolic Syndrome, The Twenty-First Century Epidemic - Life Extension Magazine, 7/06 - "little attention has been paid to the critical role of insulin resistance in the development of cardiovascular disease. Insulin resistance is the root cause of metabolic syndrome ... Nutritional supplements can help improve blood sugar control and metabolic health naturally, without danger or stress to your body. Particularly compelling are polyphenol-rich, water-soluble extracts of cinnamon and coffee, along with green tea extract, chromium, and banaba leaf-derived corosolic acid"
  • Calorie Restriction without Hunger! - Life Extension Magazine, 7/06 - "excess insulin functions as a death hormone that devastates virtually every cell and organ system in the body"
  • Need More Magnesium? - Dr. Weil, 6/29/06 - "a diet rich in magnesium appears to protect against metabolic syndrome, a combination of risk factors that can lead to diabetes and heart disease"
  • Magnesium Lowers Heart, Diabetes Risks - WebMD, 3/27/06 - "people in the study who consumed the most magnesium had a 31% lower risk of developing metabolic syndrome, compared with people who ate the least"
  • Older Adults May Reduce Risk Of Metabolic Syndrome By Eating More Whole Grains - Science Daily, 2/6/06
  • Older Adults May Reduce Risk of Metabolic Syndrome by Eating More Whole Grains - Doctor's Guide, 2/6/06 - "as whole-grain intake increased, fasting blood sugar levels were lower in these subjects. Refined grain intake, on the other hand, was associated with higher fasting blood sugar levels ... people who consumed high amounts of refined grains had twice the risk of having metabolic syndrome than those people who consumed the fewest servings of refined grains"
  • Three-week Diet-Exercise Study Shows 50 Percent Reversal In Metabolic Syndrome, Type 2 Diabetes - Science Daily, 1/16/06 - "The study shows, contrary to common belief, that Type 2 diabetes and metabolic syndrome can be reversed solely through lifestyle changes ... Participants did lose two to three pounds per week, but they were still obese after the 3-week study ... The daily diet was low fat (12-15% of calories), moderate protein (15-20% of calories), and high in unrefined carbohydrates (65-70% of calories) and fiber (more than 40 grams) ... Natural foods -- whole grains (five or more servings daily), vegetables (four or more servings), and fruits (three or more servings) -- were the main source of daily carbohydrates ... Aside from meat and dairy, the study participants could eat as much as they wanted"
  • Wholegrains ease metabolic syndrome in older people - Nutra USA, 1/12/06 - "Volunteers in the highest wholegrain intake group (3 servings per day) were statistically half as likely to develop MetS as those who consumed less than half a serving per day"
  • A New Strategy for Preventing Metabolic Syndrome - Life Extension Magazine, 12/05 - "Nutraceutical strategy ... DHEA: 10-50 mg per day to start (men), 10-30 mg per day to start (women); assess effect via repeat blood test ... EPA/DHA: 2 capsules twice daily ... Lipoic acid: 150 mg once or twice daily ... Mixed bioflavonoids: 1400 mg twice daily ... Mixed tocopherols: 400 IU twice daily with mixed tocotrienols (75 mg twice daily) ... Vitamin A: 5000 IU per day, with mixed carotenoids (for example, lutein 5000 mcg, lycopene 3000 mcg, and zeaxanthin 360 mcg) daily ... Water-soluble cinnamon extract: 85 mg three times daily, 30 minutes before meals ... Barley extract: 2.5 grams three times daily with meals ... Pycnogenol: 200 mg daily ... Coffee extract standardized for 50% phenolic acids: 100 mg three times daily, 30 minutes before meals"
  • More Dairy, Less Metabolic Syndrome? - WebMD, 11/17/05 - "skim milk or other low-fat dairy products are the best route to go ... the group with the highest dairy consumption was 40% less likely to have metabolic syndrome, compared with the group of men with the lowest dairy consumption"
  • Low-carb Diet Better Than Low-fat Diet At Improving Metabolic Syndrome - Science Daily, 11/16/05 - "the features of metabolic syndrome are precisely those that are improved by reducing carbohydrates in the diet"
  • Study Results Show Diachrome(R) Improves Poorly-Controlled Blood Sugar Levels for People on Antidiabetic Prescription Medications - Doctor's Guide, 9/13/05 - "Study participants taking Diachrome with one or more antidiabetic medications saw an average range of 0.7 - 1.9% point reduction in HbA1c levels. The study also showed that insulin resistance was significantly reduced (P<0.05) in those taking thiazolidinediones and Diachrome ... Diachrome is a nutritional supplement specifically formulated for people with diabetes. It contains 600 mcg of chromium as Chromax(R) chromium picolinate and 2 mg of biotin" - See iHerb or Vitacosticon chromium products and iHerb or Vitacosticon biotin products.
  • Vinegar may help dieters eat less - Nutra USA, 9/7/05 - "Both glucose and insulin responses were about 25 per cent lower at 90 minutes when the volunteers had consumed the highest level of vinegar compared to the reference meal ... This level of vinegar is equivalent to about two to three tablespoons"
  • Vinegar supplementation lowers glucose and insulin responses and increases satiety after a bread meal in healthy subjects - Eur J Clin Nutr. 2005 Jun 2 - "Compared with the reference meal, the highest level of vinegar significantly lowered the blood glucose response at 30 and 45 min"
  • High Glycemic Index or High Carbohydrate Diet May Not Increase Risk of Insulin Resistance - Medscape, 6/6/05 - "Habitual intake of diets with a high glycemic index and high glycemic load or diets with a high content of total carbohydrate including simple sugars was not associated with the probability of having insulin resistance ... intake of dietary fiber was inversely associated with the probability of having insulin resistance"
  • Magnesium Intake, C-Reactive Protein, and the Prevalence of Metabolic Syndrome in Middle-Aged and Older U.S. Women - Diabetes Care. 2005 Jun;28(6):1438-1444 - "women in the highest quintile of magnesium intake had 27% lower risk of the metabolic syndrome ... compared with those in the lowest quintile of intake"
  • Does Replacing DHEA Improve Insulin Sensitivity? - Physician's Weekly, 5/16/05 - "DHEA replacement “significantly increased [sulfated ester of DHEA], bioavailable testosterone, and androstenedione and reduced sex hormone–binding globulin levels.” The DHEA group also had lower fasting plasma insulin and glucagon levels. “DHEA also [significantly] reduced total cholesterol, triglycerides, LDL cholesterol, and HDL cholesterol,”" - See iHerb or Vitacosticon DHEA products
  • Magnesium Deficiency in Obese Children May Be Linked to Insulin Resistance - Medscape, 5/9/05 - "Magnesium deficiency in obese children is associated with the development of insulin resistance"
  • WARNING! Normal Blood Pressure May Be High Blood Pressure! - Life Extension Magazine, 5/05 - "To Solve Hypertension, Address Metabolic Syndrome"
  • Long or Short Sleep Time May Be Associated With Diabetes - Medscape, 4/26/05 - "Sleep duration of six hours or less or nine hours or more is associated with increased prevalence of diabetes mellitus (DM) and impaired glucose tolerance (IGT)"
  • Vinegar as a Sweet Solution? - Science News, 12/18/04 - "2 tablespoons of vinegar before a meal—perhaps, as part of a vinaigrette salad dressing—will dramatically reduce the spike in blood concentrations of insulin and glucose that come after a meal ... vinegar cut their blood-glucose rise in the first hour after a meal by about half ... a 2-pound weight loss, on average, over the 4 weeks in the vinegar group"
  • Exercise Away Risk of Early Death - WebMD, 12/29/04 - "After six months, 18% of exercisers and 15% of the comparison group no longer had metabolic syndrome. However, 8% of volunteers in the comparison group had developed the syndrome ... Older people can benefit greatly from exercise, especially to reduce their risk for developing metabolic syndrome"
  • Exercise May Reduce Metabolic Syndrome Risks - WebMD, 11/15/04 - "physical fitness was associated with lower levels of an inflammation marker associated with heart disease, known as C-reactive protein"
  • Low-Fat, High-Fiber, Exercising Helpful for Metabolic Syndrome - Doctor's Guide, 10/22/04 - "The diet contained 12% to 15% fat calories and less than 30 grams of fiber daily ... As part of the exercise program, patients performed 45 to 60 minutes of aerobic activity daily. Strength training exercises were included in the workout about 3 times a week ... 58% of the patients in the study no longer met three or more of those criteria by the time the patients completed the study"
  • Effect of a mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome: a randomized trial - JAMA. 2004 Sep 22;292(12):1440-6 - "A Mediterranean-style diet might be effective in reducing the prevalence of the metabolic syndrome and its associated cardiovascular risk"
  • Insulin resistance and endothelial function are improved after folate and vitamin B12 therapy in patients with metabolic syndrome: relationship between homocysteine levels and hyperinsulinemia -  Eur J Endocrinol. 2004 Oct;151(4):483-9 - "Folate and B12 treatment improved insulin resistance and endothelial dysfunction, along with decreasing homocysteine levels, in patients with the metabolic syndrome, suggesting that folic acid had several beneficial effects on cardiovascular disease risk factors"
  • Mediterranean Diet May Be Effective in Reducing Metabolic Syndrome and Associated Symptoms - Doctor's Guide, 9/22/04 - "after 2 years, patients in the Mediterranean diet intervention group had significant decreases in body weight, blood pressure, levels of glucose, insulin, total cholesterol, and triglycerides and a significant increase in levels of high-density lipoprotein cholesterol ... Serum concentrations of interleukins 6 (IL-6), 7 (IL-7), and 18 (IL-18) and high-sensitivity C-reactive protein (hs-CRP) were significantly reduced in patients in the intervention group"
  • Novel Fiber Limits Sugar Absorption - Life Extension Magazine, 9/04 - "With the introduction of a new highly viscous fiber blend trademarked under the name PGX™, it may now be possible to achieve the multiple documented benefits of fiber by swallowing only a few capsules before each meal. The longevity potential associated with reducing after-meal glucose and insulin blood levels, lowering total cholesterol and LDL, and losing some weight is enormous"
  • Solving Syndrome X - Dr. Murray's Natural Facts, 7/21/04 - "PGX lowers after meal blood sugar levels by approximately 20 to 40% and also lowers insulin secretion by approximately 40% producing a whole body insulin sensitivity index improvement of nearly 60%"
  • High-Fiber Cereal May Ward Off Diabetes - WebMD, 6/18/04 - "eating a high-fiber cereal lowered insulin production and reduced blood glucose levels in men with elevated insulin levels, a condition known as hyperinsulinemia"
  • Insulin Plays Central Role In Aging, Brown Scientists Discover - Science Daily, 6/4/04 - "insulin regulates its own production and that it directly regulates tissue aging. The principle: Keep insulin levels low and cells are stronger, staving off infection and age-related diseases such as cancer, dementia and stroke"
  • Moderate Alcohol May Improve Diabetes - WebMD, 6/1/04 - "alcohol improves the body's resistance to insulin -- the hallmark of type 2 diabetes ... the evidence from large-population studies is fairly consistent and shows a reduction in risk of 30% to 40% associated with moderate drinking"
  • What makes people fat, why diets don't work, and what triggers appetite? - Dr. Murray's Natural Facts, 3/17/04 - "PGX™ lowers after meal blood sugar levels by approximately 20 to 40% and also lowers insulin secretion by approximately 40% producing a whole body insulin sensitivity index improvement of nearly 50% - a phenomenal accomplishment that is unequalled by any drug or natural health product.10 PGX™ is particularly well-suited for syndrome X" - See iHerb or Vitacosticon PGX products.
  • Eating Whole Grains Pays Off - WebMD, 2/19/04 - "greater consumption of whole-grain, cereal fiber, and diets with lower glycemic index were associated with better insulin sensitivity and were less likely to be affected by insulin resistant or the metabolic syndrome"
  • Wholegrain intake associated with lower risk of metabolic syndrome - Nutra USA, 2/18/04 - "intakes of total dietary fiber, cereal fiber, fruit fiber, and whole grains were inversely associated, whereas glycemic index and glycemic load were positively associated with insulin resistance"
  • Diet, lifestyle may lower colon cancer risk - MSNBC, 1/23/04 - "One prime suspect now is insulin resistance. In this condition, higher levels of insulin circulate because the body is less responsive to it. Insulin and related growth factors seem to change cell processes in ways that promote the development of cancer"
  • What You Don’t Know About Blood Sugar - Life Extension Magazine, 1/04 - "it now appears that optimal fasting blood glucose levels should probably be under 86 mg/dL ... Chromium supplements have been shown to reduce blood glucose significantly.70-74 The dose used in human studies ranges from 200 to 1000 mcg of elemental chromium a day, with best results occurring when 400 mcg or more of chromium is taken daily ... Nondiabetics using metformin may start off at 500 mg a day and gradually build up to 1000-1500 mg a day. The objective is not to take so much metformin as to induce a hypoglycemic state" - See iHerb or Vitacosticon chromium products.
  • Higher Whole-Grain Intake Associated With Increased Insulin Sensitivity - Medscape, 11/7/03 - "Given that insulin sensitivity is one of the main predictors of diabetes, our findings support previous reports on the protective effects of whole grains on the risk of developing diabetes in men and women by substantiating one of the underlying mechanisms"
  • Whole-grain intake and insulin sensitivity: the Insulin Resistance Atherosclerosis Study - Am J Clin Nutr. 2003 Nov;78(5):965-71 - "Higher intakes of whole grains were associated with increases in insulin sensitivity"
  • Exercise, Weight Loss Helps Patients with Syndrome X - Physician's Weekly, 10/6/03
  • The potential of metformin for diabetes prevention - Diabetes Metab. 2003 Sep;29(4):104-11 - "Treatment with metformin significantly reduced the incidence of diabetes in subjects with IGT and high-normal fasting plasma glucose in the DPP. Moreover, metformin was well tolerated, and health economic analyses suggest that metformin treatment is cost-effective in the US and Europe ... The results of the DPP identify metformin as an effective option for the prevention of diabetes in subjects with IGT and impaired fasting glucose"
  • Potential contribution of metformin to the management of cardiovascular disease risk in patients with abdominal obesity, the metabolic syndrome and type 2 diabetes - Diabetes Metab. 2003 Sep;29(4):53-61 - "metformin has been shown to not only contribute to a better glycaemic control but also to induce some weight loss (especially in the visceral depot) which may contribute to the improvement of the features of the metabolic syndrome. Thus, metformin treatment may represent a relevant element of an integrated lifestyle modification-pharmacotherapy to prevent not only type 2 diabetes but also cardiovascular disease"
  • Metformin: drug of choice for the prevention of type 2 diabetes and cardiovascular complications in high-risk subjects - Diabetes Metab. 2003 Sep;29(4):121-2 - "Metformin is unique in being not only as effective as any other oral antidiabetic therapy in controlling blood glucose, but also having an unparalleled clinical database relating to improved clinical outcomes in pre-diabetic subjects, and patients with established type 2 diabetes"
  • Do effects on blood pressure contribute to improved clinical outcomes with metformin? - Diabetes Metab. 2003 Sep;29(4):62-70 - "Metformin improves insulin sensitivity in liver and muscle as its primary antihyperglycaemic mechanism of action, and intensive glycaemic management with metformin significantly reduced the risk of macrovascular diabetic complications in the UK Prospective Diabetes Study. The clinical outcome benefits in the metformin group included a significant reduction in the risk of stroke (- 41% vs + 14% with sulphonylurea or insulin treatment, p=0.032) ... metformin significantly improved endothelial function, a key regulator of vascular tone and blood pressure, in type 2 diabetic patients"
  • The Chromium Connection - Natural Foods Merchandiser, 9/03 - "The body requires certain nutrients to control glucose metabolism, especially chromium, zinc and vitamins B and C ... Diabetes is devastating because of its consequences. The condition often leads to hypertension, lipid disorders, cardiovascular disease, blindness, skin problems, nerve damage, kidney disorders and loss of limbs. Although it appears chromium picolinate may benefit your customers with type 2 diabetes, supplementation represents just one facet of treatment" - See iHerb or Vitacosticon chromium products.
  • Chromium Supplements Appear to Improve Glucose Sensitivity in Diabetics - Medscape, 8/29/03 - "We think that chromium picolinate can influence a person's diabetic treatment so that levels of insulin required may be reduced ... HbA1c levels decreased from 9.5% to 9% during a six-month period in patients receiving a higher dose of the supplement, a difference that was statistically significant ... The study also showed a significant reduction in cholesterol levels and trends for improvement in triglycerides in both chromium picolinate groups as well as a reduction in blood pressure in all groups" - See iHerb or Vitacosticon chromium products.
  • Light Drinking Fights Metabolic Syndrome - WebMD, 9/5/03 - "men and women who drank one to two glasses of wine per day had a 16% lower risk of metabolic syndrome than those who abstained. But those who drank three to four glasses of wine per day had an 81% higher risk of metabolic syndrome, and drinking more than five glasses a day doubled that increase in risk"
  • DHEA May Fight Heart Disease, But How? - WebMD, 7/23/03 - "Endothelial dysfunction is known to contribute to atherosclerosis or hardening of the arteries ... men who received 25 mg per day of DHEA supplements for 12 weeks experienced significant improvement in endothelial function as well as insulin sensitivity compared with those who took a placebo" - See iHerb or Vitacosticon DHEA products.
  • Ginseng May Help Treat Diabetes - WebMD, 6/16/03 - "There are two reasons blood sugar can be out of control in [people with diabetes] ... Your body's tissues are not responsive enough to insulin so they don't process it properly and/or you don't make enough insulin to begin with ... Ginseng, he said, appears to help the patients both to secrete more insulin and to process better the insulin they have" - See iHerb or Vitacosticon American ginseng products.
  • Green Tea Supplement May Delay Diabetes - WebMD, 4/16/03
  • A Derivative Of The Green Tea Leaf May Help With Metabolic Syndrome X, A Potentially Deadly Disorder - Intelihealth, 4/10/03 - "A new weapon might eventually be added to the arsenal: consumption of Tegreen, a tea polyphenols product containing in excess of 65 percent tea catechins, derived from the green tea leaf ... oral administration of Tegreen is capable of improving glucose and lipid metabolisms in an obese rat model induced by a high-calorie diet ... Tegreen intervention can significantly decrease visceral fat depot and increase the insulin's sensitivity, presumably touching one of the pathological root causes of this potentially deadly syndrome" - See iHerb or Vitacosticon green tea extracts.  My favorite is Jarrow green tea at iHerb.
  • Oral Magnesium Supplementation Improves Insulin Sensitivity and Metabolic Control in Type 2 Diabetic Subjects: A randomized double-blind controlled trial - Diabetes Care 2003 Apr;26(4):1147-52 - "At the end of the study, subjects who received magnesium supplementation showed ... fasting glucose levels (8.0 +/- 2.4 vs. 10.3 +/- 2.1 mmol/l ... Oral supplementation with MgCl(2) solution restores serum magnesium levels, improving insulin sensitivity and metabolic control in type 2 diabetic patients with decreased serum magnesium levels" - See iHerb or Vitacosticon magnesium products.
  • Effects Of Alcohol, Lipids And Insulin In Non-Diabetics - Doctor's Guide, 4/3/03 - "In men, increasing alcohol consumption was associated with decreased insulin levels as well as a decline in insulin resistance. However, these effects were not apparent among women ... In men, triglyceride levels and alcohol intake showed a J-shaped relationship. Moderate drinkers, who consumed between 10 and 29 g of alcohol daily, showed the lowest triglyceride levels"
  • Prevent and Reverse Diabetes with Proper Nutritionicon - Vitacost Newsletter, 2/20/03
  • Aerobic Exercise Improves Insulin Sensitivity Without Affecting Plasma Tumor Necrosis Factor-Alpha - Doctor's Guide, 11/19/02
  • Conjugated Linoleic Acid Isomer May Worsen Insulin Resistance by Increasing Oxidative Stress and Inflammation - Doctor's Guide, 9/5/02
  • Novel Method of Enhancing Anti-Fat Effects of CLA - Life Extension Magazine, 8/02 - "CLA improves insulin sensitivity" - See iHerb or Vitacosticon CLA products.
  • The Benefits of Carnitine and DHEA for Fat Metabolism - Life Extension Magazine, 8/02 - "Carnitine is an amino acid that's critical for converting fatty acids into fuel. Because of this, it has the potential to help people lose weight ... A lack of DHEA may be one of the primary causes of insulin resistance"
  • Insulin Sensitivity Increases with Physical Exercise in Hypertensive Subjects - Doctor's Guide, 5/24/02
  • Do You Have Metabolic Syndrome? - WebMD, 1/15/02
  • The Prediabetic Epidemic - Nutrition Science News, 3/01

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